NOT KNOWN DETAILS ABOUT COPYRIGHT BUBBLE TEA

Here is the quintessential topping at any tea parlor. When these balls of cassava root are rolled into bite dimension bunches, they’re boiled and flavored, generally with brown sugar or honey.Cook the tapioca pearls: Convey a small pot of water to a boil. Incorporate the tapioca pearls on the drinking water and stir till the pearls begin to float